Pumpkin Spice Banana Bars with a Maple Cream Cheese Frosting

This desert combines the traditional texture of banana bread with fall flavors to create a delicious treat! I used the Go Nanas Pumpkin Spice Banana bread mix to create the base of the bars. Use code ASHLEYEATSNANAS for 10% of your Go Nanas order! The maple cream cheese frosting is super simple: only 3 ingredients. This is the ideal dessert for a family gathering and to share with friends!

Processed with VSCO with m5 preset


  • 1 package of Go Nanas pumpkin spice banana bread mix
  • 1/4 cup almond milk
  • 2 tbsp sunflower oil
  • 4 oz of cream cheese
  • 1 tsp of vanilla
  • 3 tbsp maple syrup
  • 1/4 cup pecans


  • Mix the wet ingredients 2 tbsp almond milk, 1 tbsp of maple syrup, 2 tbsp of sunflower oil
  • Then add in the package of Go Nanas pumpkin spice mix
  • grease an 8 by 8 pan and add in mixture
  • cook for 25 minutes at 350F
  • For the icing blend together 4 oz of cream cheese, 1 tsp of vanilla, 2 tbsp of almond milk, and 3 tbsp of maple syrup
  • After letting the bars cool frost them with the maple cream cheese mixture and add pecans and additional pumpkin pie spice on top

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